

The Pizza Bible
A comprehensive guide to making pizza, covering nine different regional styles--including Neapolitan, Roman, Chicago, and Californian--from 12-time world Pizza Champion Tony Gemignani. Everyone loves pizza! From fluffy Sicilian pan pizza to classic Neapolitan margherita with authentic charred edges, and from Chicago deep-dish to cracker-thin, the pizza spectrum is wide and wonderful, with something to suit every…
€ 6,99
4,3/5
- Categorie
- Pizza kookboeken
- EAN
- 9781607746065
Prijsontwikkeling
€ 0,50 gestegen in deze periode.
- Laagste
- € 6,49
- Gemiddeld
- € 6,92
- Hoogste
- € 6,99
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